A buyer may contractually require organic certification for its suppliers or handlers, even if the entities are legally exempt under the rule. Although...
All producers and handlers of organic products are required to be certified by a USDA accredited certifying agent in order to claim to be USDA Certified Organic...
The following guidelines are based on the USDA organic regulations (7 CFR §205). In order to be eligible for organic certification, farms must be in...6 页
2012年10月10日 — STEP 2: Implement the organic system plan. Have it reviewed by a certifying agent. Organic operations are certified by private, foreign or State...
USDA develops and strictly enforces specific standards for organic food to clarify what practices and inputs can and cannot be used in organic production and...
2012年3月22日 — Produce can be called organic if it's certified to have grown on soil that had no prohibited substances applied for three years prior to harvest...
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