2017年9月5日 — To get started, pizza dough is stretched by spinning a lump of dough in the air. With centrifugal force, the dough is rounded out. Physics wants...
It's possible thanks to HERTA's Fine and Round Pizza Dough! A few spoonfuls of tomato sauce or cream, a handful of ingredients and that's it! Baked in the oven,...
The round shape most pizzas have makes it easier to cook evenly compared to a more angular shape. It also makes it easier to quickly divide using a small amount...
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